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Online Ordering

You can order online! Browse our menu items and choose what you’d like to order from us.

Accepting Orders

Delivery fee -

Min. order - £0.00

Free delivery above

Pickup

Delivery

Pickup time: up to 30 minutes

Pickup Address: Henley-on-Thames RG9, UK

Braai Specials

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Juicy beef boerewors sausages, seasoned with a blend of spices and grilled to smoky perfection.

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Boerewors Sausages

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Tender, marinated lamb shoulder, slow barbecued until it falls off the bone.

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Peri-Peri Lamb

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Mouthwatering lamb chops marinated in a flavorful blend of herbs and spices, grilled to your preference.

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Char-grilled Lamb Chops

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Cooked over hot coals to your preference (we recommend rare-medium) and then finished with rosemary and Cafe de Paris butter. served with french fries and salad.

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Ribeye

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Prawns in off the coast of Mozambique and SA are just about the juciest and biggest you can get. Char-grilled on the BBQ, these prawns are marinaded in chilli's , garlic and herbs then flambe in Pastis before going over the hot coals to finish.

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Mozambique Prawns

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There's nothing better than basting a whole sea bass fillet in olive oil and seasoning before going skin side down on a very hot BBQ. Add a lightly spiced salsa verde with our fennel and samphire salad and you have a winner !

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Crisp seabass fillets with salsa verde

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Sweet Treats

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Decadent, rich malva pudding served warm with a creamy vanilla custard.

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Malva Pudding

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Traditional South African milk tart with a buttery crust and a creamy, cinnamon-infused filling.

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Milk Tart

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Indulgent, chocolate-dipped koeksisters, a sweet and sticky South African treat.

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Koeksisters

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Delicate, melt-in-your-mouth melktert shooters, perfect for a sweet bite-sized treat.

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Melktert Shooters

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Refreshing, homemade rooibos iced tea infused with citrus and a touch of honey.

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Rooibos Iced Tea

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This light but sharp creamy lemon dessert is refreshing and satisfyingly pudding like at the same time !

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Lemon Posset

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South African BBQ

Appetisers

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Using the finest, creamiest Feta cheese known to man, from our friends in Greece, this Greek Salad will hit the right notes for those wanting light(ish!) but fresh and flavoursome

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Greek Salad

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We recreate this classic 70's dinner party dish, using our Tiger prawns, home made thousand island sauce and a twist of bloody mary.

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Classic Prawn Cocktail

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A Hof's favourite, these chicken wings are dusted with fine panko bread crumbs before before lightly fried and served with a sweet chilli dip and garnish

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Hof's Panko Chicken Wings

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Mains

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Slow cooked for 6 hours, this is pork knuckle like youve never had before. So succulent, the meat just falls off the bone. Served with sauerkraut and creamy mashed potato.

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Hof's Eisbein

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Using the finest veal, these delicately prepared Schnitzels come with pickled cucumber and potato salad.

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Wiener Schnitzel

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Diced Pork Fillet and mushrooms in a delicate white wine sauce served with a rosti

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Zurcher

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Slow Cooked South African Lamb Stew served with fragrant saffron rice

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Potjiekos

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Not a spicy number, but full of flavour. Served with fresh coriander and fragrant saffron rice

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African Chicken Curry

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This slow cooked short rib of beef is intensely rich and tasty and falls off the short bone. Served with fries or mash, seasonal vegetables or salad

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Jacob's Ladder

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Puddings

We'll arrange a selection of 2-3 puddings per buffet. Here are some samples

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This light but sharp creamy lemon dessert is refreshing and satisfyingly pudding like at the same time !

£0.00

Lemon Posset

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Decadent, rich malva pudding served warm with a creamy vanilla custard.

£0.00

Malva Pudding

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The Italian Stallion of desserts. Their slightly better take on a sponge pudding, laced with marsala wine, cream, chocolate... STOP IT !

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Tiramisu

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Buffet menu

For a more formal gathering, we'll cook inside and to a very high restaurant standard. We can create and deliver menus outside of the South African theme.

Amuse bouche

Before we launch you into the main food courses, try our selection of amuse bouche, which are a little different from the Clos Maggiore.

We'll surprise you...

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The perfect accompaniment to pre-dinner cocktails, our wagyu biltong is home-made from the finest beef, flavoured, hung and dried to perfection.

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Wagyu Biltong

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Topped with our own creamed horseradish and capers, this alternative to the smoked salmon blini is made from our own gravalax

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Gravalax blinis